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Japanese peanut
Japanese peanuts known as cacahuates japoneses in Spanish, are a peanut based snack food popular in Mexico, Brazil and parts of the United States. Japanese peanuts are essentially peanuts encased in a hard and crunchy slightly sweet wheat flour shell and a hint of soy sauce.〔(【引用サイトリンク】title=Mexican Japanese Peanuts )〕 They are sold in plastic bags under various brand names. Despite the name, Japanese peanuts are unknown in Japan. Japanese Peanuts were invented by Yoshigei Nakatani a Japanese Immigrant In Mexico, in 1945, 〔http://grandenchilada.blogspot.com/2008/10/mexican-japanese-peanuts-report.html〕 Japanese peanuts can be eaten straight, with hot sauce, with chili and lime, Churros locos or in tostilocos.
==References==
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
■ウィキペディアで「Japanese peanut」の詳細全文を読む
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